Roasted Jerusalem Artichokes and Tomato Soup

AnitaDairy Free, Entrée, Gluten Free, Herbs, Kids Eat Here, Paleo, Soup, Vegetables, Vegetarian, What's Cooking 1 Comment

I’m always fascinated by the associations my brain makes with certain things. Tomato soup will forever trigger the memory of a food prep class back in college, and “Cream of Tomato Soup” was my midterm! (I passed, Yay!). It was one of the most memorable classes I’ve ever taken, half the class was spent in the kitchens mastering the perfect …

Grilled Eggplant Salad

AnitaDairy Free, Gluten Free, Herbs, Nuts, Paleo, Salad, Vegetables, Vegetarian, What's Cooking 1 Comment

Any mention of eggplant conjures up memories of a beige-looking plop on a plate. Often, this was our lunch at school – for what seems an eternity ago- the ‘Saint Famille’ boarding school. For a seven-year-old (me) and a six-year-old (my brother)- two very picky eaters at the time (that fact remains accurate for my brother to this day), it …