Squash Love

Anita Favorite things, Holidays, What's Cooking Leave a Comment

Hello.  It’s the week before Thanksgiving. Wow.  It’s my favorite time of year, the time when everyone is a bit more tuned in to family, to being with loved ones, to simply being.  Somehow, work becomes less important, problems less pronounced and a cloud of happiness and contentment sprinkles overhead these tiny moments of relaxed breaths.  Take some deep ones 🙂

Here’s to this festive Fall moment! And to Squash of all types and colors. This hearty vegetable practically finds its place in just about anything I make.  I want to share with you some of my favorites, hope you’ll try one or all.


Roasted Red Kuri and Shiitaki Dumplings in a hearty Lamb Sauce

What a wonderful time in our lives!
Cheers to all.

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